Grade 11 culminating cakes!

Grade 10 Restaurant Presentations!

Plate presentation for quiche examples

Eco PLC Reflection

You know you want to watch it ...

Jamie Oliver Food Revolution Day!!

Many thanks to all our students and volunteers who helped make this event a success! Our students helped to set up an event where the whole school made healthy sandwiches for Jamie Oliver's food revolution day!

Grade 11 dessert presentation

The grade 11 class tried their hands at making and garnishing some fancy desserts for our cafeteria!

delicious chicken soup!

BIG chicken stock in our tilt kettle!

This is how the stock looked before it came to the boil. Note the 'scum' that's rising to the surface! you have to scoop it off or it makes the stock cloudy.

Here's how it looks when it's done (it simmered for about 5 hours). Isn't the kettle great? You use the 'steering wheel' to lower it down to drain the contents (and save your back!)

funnel cakes