Lemon tarts

Jaclyn's almost first rose

Grade 10s make dinner rolls

It's Kermit!

Well done Shenese, Anthony and Jacklyn

Its Domo! (or its pink sister?)

Well done Trisha and Ellen! You will be in hot demand for birthday cakes.

Making icing roses

Grade 11 and 12 baking are learning how difficult it is to make buttercream roses! With patience and practice, however, they're starting to get the hang of it. Go Makkelia!

Yummy Zeppole!

Thanks Anthony and Shenese and others, you did a great job!

Working with chocolate

Click here to learn how to make chocolate cups. Scroll down to view the video. You might like to try using the foil cups instead of muffin cups. See what works.

Click here to see an alternative way to make chocolate curls and cigarettes from about.com

Decorating a shaped/character cake

Click here for instructions from the wilton site.


Plan what picture your group will use for their practice cake! Anything goes (as long as it's not obscene, illegal etc :)

Making fondant, fondant flowers and covering a cake

Royal icing flowers

Skip through the boring parts of the videos and get straight to the parts you need!

Chantilly lace wedding cake

This design is really easy and looks super impressive. You just need to use a steady pressure on your piping bag to get an even flow. You can use a paper cone or a piping bag with a small round tip.

Basketweave and fences

Piping borders out of buttercream or royal icing

How to make roses out of buttercream

Delicious trifle by Shenese and Justin

After fighting with the caramel for an hour...

Today's dessert was a delectable creme caramel with fresh fruits. Mmmm ...